ThawDay tells you when to thaw your turkey.

ThawDay

For Thanksgiving 2026

A 14 lb bird moves Sunday, November 22.Your dinner hour does not change this date.

Turkey weight
Brine?
  1. BuySun, Nov 15Buy by this date
  2. ThawSun, Nov 22Move it to the fridge
  3. BrineWed, Nov 25If you brine
  4. RoastThu, Nov 26In the oven by 1:17 PM

First step: buy a frozen turkey by Sunday, November 15.

See the full day-by-day plan

Thanksgiving move dates by weight

Dinner is Thursday, November 26, 2026. Brining? Move it about a day earlier.

See the full Thanksgiving plan

Short answer for Thanksgiving 2026

Dinner is Thursday, November 26, 2026.

Move a frozen bird to the fridge on:

  • Up to 12 lb: Monday, November 23
  • 13 to 16 lb: Sunday, November 22
  • 17 to 20 lb: Saturday, November 21
  • 21 to 24 lb: Friday, November 20

Brining? Move it about a day earlier.

Thaw times at a glance

Use the fridge at 40 F or below: 24 hours per 4 to 5 pounds.

WeightFridgeCold water
4–12 lb1–3 days2–6 hrs
12–16 lb3–4 days6–8 hrs
16–20 lb4–5 days8–10 hrs
20–24 lb5–6 days10–12 hrs

Short on time?Cold water: seal the bird in a leak-proof bag.Submerge it in cold tap water.30 minutes per pound.Change the water every 30 minutes.Cook right after.Never thaw on the counter.

USDA Food Safety and Inspection Service.

Three safe ways to thaw

Fridge24 hours per 4–5 lbHands-off
Cold water30 min per lbFastest
MicrowavePer your microwave manualNo waiting

How it works

  1. You enter. Dinner day and time. Bird size, in pounds.
  2. We do the math. We use USDA thaw charts. We count back from dinner.
  3. You get your dates. Buy, thaw, brine, and roast.
Two ways to use ThawDay

In ChatGPT or Claude (coming soon)

Ask in plain words.Follow up in the same chat.

Both ways use USDA charts.

Questions

More questions

When do I start thawing?

Allow 24 hours for every 4 to 5 pounds.12 to 16 pounds needs 3 to 4 days.It keeps 1 to 2 days once thawed.Keep it in the fridge.

Is fridge thawing or cold water thawing better?

The fridge is hands-off.Cold water is faster.Seal it in a leak-proof bag, under cold tap water.Change the water every 30 minutes.Then cook right after.Never thaw on the counter.

Can I cook a turkey from frozen?

Yes. USDA says it is safe.It takes at least half longer.Than a thawed bird.For a 15 lb bird at 325 F.5 hours 45 minutes at least.Up to 6 hours 30 minutes.Do not use an oven bag.Pull the giblet packet out with tongs.Do it 20 to 30 minutes in.The calculator gives the time for your bird.

Made by a dad, on the side

I'm Billy, a dad in Redmond, Washington. I build these tools on the side, with AI: one idea, one website, no company behind it. ThawDay is my turkey tool: one question, one right answer, timed to your dinner.

Works with your AI

Ask your AI when to move the turkey to the fridge. It counts back from your dinner hour and your bird's weight — a computed answer, not a guess.

Connect this site to Claude, Cursor, or any other MCP client. It is free, and it takes about a minute.

1. Copy the server address

https://mcp.thawday.com/mcp

2. Add it to your AI

Claude Code — one command
claude mcp add --transport http thawday https://mcp.thawday.com/mcp
Claude Desktop or Cursor — paste into the MCP settings
{
  "mcpServers": {
    "thawday": {
      "url": "https://mcp.thawday.com/mcp"
    }
  }
}

3. Ask your AI: “My turkey is 14 pounds and dinner is Thursday at 4. When should it go in the fridge?”